
Ingredients:
1.5 cups warm water, divided
1 T active dry yeast
1 t honey
2 cups flour (I used all white as I had no wheat)
1 c whole wheat flour
¾ t coarse salt
2 t olive oil
Method:1
Stir yeast into ½ cup warm water. Add honey and let stand 5 minutes. Place flours in food processor fitted with a metal blade. Add salt and pulse. Pour in yeast mixture, remaining water, and oil. Process 1 minute until dough comes together. Let rest 20 minutes before rolling out.
White Pizza Sauce
1 cup ranch dressing
1 cup mayo
1 cup Parmesan cheese
Mix all together and top on crust.
I baked my crust for about 5-10 minutes then topped with white sauce, shredded chicken, mushrooms, broccoli, and cheese.
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