Milk Sweet

Ingredients:

Milk - 500 ml
Lemon juice– 3 to 4 drops
Sugar – 4 spoons
Ghee – 2 to 3 tspn

Method:

Heat Milk in a pan and add Lemon juice into that. Keep it aside.
Heat a pan. Add 2 to 3 tspns of Ghee into the pan.
Pour the pre-treated Milk in to the pan and then add Sugar.
Stir this mixture till the Milk separates into very tiny particles (like beach sand) and becomes thick. Ready to eat now.