Ingredients :
1/ 2 kgs prawns
2 large size onions
5-6 green chilies
1 teaspoonschili powder
1/ 4 teaspoon turmeric
Coarsely grounded black pepper powder
Coriander leaves
Salt to taste
Method :
Chop the onions and green chilies in desired size.
Pour some oil in a pan and fry chopped onions and green chilies until brown.
Now pour the prawns in the fried onions mixture and cook it for 5 minutes.
Then, add black pepper powder, turmeric, salt and chili powder.
Mix everything together and let it cook for 15 to 20 minutes on a medium flame.
Garnish with coriander leaves and serve hot with rice or bread.
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